Horticulture

Breeding Field Crops, 5th Edition

Author: David Allen Sleper, John Milton Poehlman
ISBN: 9780813824284
Pages: 424
Format: 19 Χ 26
Binding: Hardback
Pub. Year: 2006

Biodiversity and Wheat Improvement

Author: A. B. Damania
ISBN: 9780471941378
Pages: 448
Format: 18 Χ 25
Binding: Hardback
Pub. Year: 1993

Barley for Food and Health: Science, Technology, and Products

Author: Rosemary K. Newman, C. Walter Newman
ISBN: 9780470102497
Pages: 246
Format: 16 Χ 24
Binding: Hardback
Pub. Year: 2008

Wheat Production and Utilization: Systems, Quality and Environment

Author: M. J. Gooding, W. P. Davies
ISBN: 9780851991559
Pages: 352
Format: 17 X 23
Binding: Hardback
Pub. Year: 1997

The Sustainability of Rice Farming

by D J Greenland, FRS, Visiting Professor, Department of Soil Science, University of Reading, UK, former Director of Scientific Services, CAB INTERNATIONAL and former Deputy Director General (Research), International Rice Research Institute, Philippines

Pub Date: April 1997
Paperback
288 pages

Soybean: Genetics, Molecular Biology and Biotechnology

Author: D. P. S. Verma, R. C. Shoemaker
ISBN: 9780851989846
Pages: 288
Format: 16 Χ 24
Binding: Hardback
Pub. Year: 1995

Rice Research in Asia: Progress and Priorities

Edited by R E Evenson, Economic Growth Center, Yale University, USA; R W Herdt

Pub Date: July 1996
Hardback
432 pages

No-Tillage Seeding: Science and Practice

by C J Baker, Centre for International No-tillage Research and Engineering, New Zealand; K E Saxton, US Department of Agriculture, Washington State University, USA; W R Ritchie, Centre for International No-tillage Research and Engineering, New Zealand

Pub Date: July 1996
Hardback
272 pages

Lupins as Crop Plants: Biology, Production and Utilization

Author: J. S. Gladstones, C. Atkins, J. Hamblin
ISBN: 9780851992242
Pages: 544
Format: 17 X 25
Binding: Hardback
Pub. Year: 1998