Horticulture

Microbial Strategies for Crop Improvement

Author: Mohammad Saghir Khan, Almas Zaidi, Javed Musarrat
ISBN: 9783642019784
Pages: 358
Format: 16 Χ 24
Binding: Hardback
Pub. Year: 2009

Practical Horticulture
7th Edition

Author: Laura Rice, Robert Rice
ISBN: 9780135038666
Pages: 448
Format: 22 X 28
Binding: Paperback  
Pub. Year: 2010

Biology and Breeding of Food Legumes

Author: A. Pratap, J. Kumar
ISBN: 9781845937669
Pages: 432
Format: 17 X 24
Binding: Hardback
Pub. Year: 2011

Genetics and Improvement of Barley Malt Quality

Author: Guoping Zhang, Chengdao Li
ISBN: 9783642012785
Pages: 296
Format: 16 Χ 24
Binding: Hardback
Pub. Year: 2010

Rapeseed and Canola Oil: Production, Processing, Properties and Uses

Author: Frank Gunstone
ISBN: 9781405116251
Pages: 240
Format: 16 X 25
Binding: Hardback
Pub. Year: 2004

Micronutrient Deficiencies in Global Crop Production

Author: Brian J. Alloway
ISBN: 9781402068591
Pages: 354
Format: 16 Χ 24
Binding: Hardback
Pub. Year: 2008

Advances in Genetics, Genomics and Control of Rice Blast Disease

Author: Xiaofan Wang, Barbara Valent
ISBN: 9781402094996
Pages: 464
Format: 16 X 23,5
Binding: Hardback
Pub. Year: 2009

Oilseed Crops, 2nd Edition

Author: Edward Weiss
ISBN: 9780632052592
Pages: 384
Format: 20 X 26
Binding: Hardback
Pub. Year: 1999

Handbook of Herbs and Spices

Author: K. V. Peter
ISBN: 9780857090393
Pages: 640
Format: 17 Χ 24
Binding: Hardback
Pub. Year: 2012

Barley: Production, Improvement, and Uses

Author: Steven E. Ullrich
ISBN: 9780813801230
Pages: 640
Format: 20 X 25
Binding: Hardback
Pub. Year: 2011