Viticulture - Oenology - Wine

Wine Microbiology
Practical Applications and Procedures

Author: 9780387333410
ISBN: 9780387333410
Pages: 414
Format: 16 Χ 24
Binding: Hardback
Pub. Year: 2007

Wine Production
Vine to Bottle

Author: Keith Grainger, Hazel Tattersall
ISBN: 9781405113656
Pages: 152
Format: 16 Χ 23
Binding: Paperback
Pub. Year: 2005

Wine Quality
Tasting and Selection

Author: Keith Grainger
ISBN: 9781405113663
Pages: 184
Format: 15 Χ 23
Binding: Paperback
Pub. Year: 2009

Wine Science, 4th Edition

Author: Ronald S. Jackson
ISBN: 9780123814685
Pages: 984
Format: 22 Χ 28
Binding: Hardback
Pub. Year: 2014

Wine Tasting, 2nd Edition

Author: Ronald S. Jackson
ISBN: 9780123741813
Pages: 512
Format: 19 Χ 24
Binding: Hardback
Pub. Year: 2009

Wine Tasting, 3rd Edition
A Professional Handbook

Author: Ronald S. Jackson
ISBN: 9780128018132
Pages: 430
Format: 19 Χ 24
Binding: Hardback
Pub. Year: 2016

Winemaking
From Grape Growing to Marketplace

Author: Richard P. Vine, Ellen M. Harkness, Sally J. Linton
ISBN: 9780306472725
Pages: 477
Format: 16 Χ 24
Binding: Hardback
Pub. Year: 2002

Αμπελογραφία

Author: Δημήτριος Ευστ. Σταύρακας
ISBN: 9789604562411
Pages: 624
Format: 17 X 24
Binding: Hardback
Pub. Year: 2011

Αμπελογραφία

Author: Μανόλης Ν. Σταυρακάκης
ISBN: 9786185252281
Pages: 512
Format: 21 X 29
Binding: Paperback
Pub. Year: 2021

Αμπελογραφία

Author: Ν.Α. Νικολάου
ISBN: 9789603571087
Pages: 308
Format: 17 Χ 24
Binding: Paperback
Pub. Year: 2012