Food Science and Technology
Χημεία Τροφίμων |
Ανάλυση Τροφίμων |
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Aρχές Τεχνολογίας Τροφίμων |
Τρόφιμα από Σιτηρά |
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Author: Prof. PANTELIS ZOIOPOULOS Pages: 168 paperback ISBN: 9608002281 |
Food Plants of the World An Illustrated Guide Author: Ben-Erik van Wyk |
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Tracing Pathogens in the Food Chain |
Barley for Food and Health: Science, Technology, and Products |
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Improving the Safety and Quality of Eggs and Egg Products |
Innovations in Food Packaging, 2nd Edition |