Plants and Diet in Greece from Neolithic to Classic Periods (Φυτά και διατροφή στην Ελλάδα από τη Νεολιθική στην Κλασσική περίοδο (έκδοση στα αγγλικά)

Plants and Diet in Greece from Neolithic to Classic Periods
The archaeobotanical remains

Author: Fragkiska Megaloudi

Provides a synthesis of information on Greek food plants recovered mainly through archaeobotanical studies. This book presents a diachronic study of the use of vegetal species in the Eastern Aegean region in the period spanning the millennia between the Early Neolithic and Classical times.